Group 1 of the UMT PBI Evening Class Presented a New Understanding of News Writing

 

Tangerang, 22 November 2025 - The presentation on Structure, Element, and Style in News Writing was delivered by Group 1 on November 17, 2025, in the English study program classroom as part of the news, feature, and editorial writing course assignment, with the material presented through visual presentations and systematic explanations.

Group 1 delivered a presentation titled The Art of News Writing: Structure, Element, and Style on November 17, 2025, which comprehensively discussed the news writing process, from gathering information to packaging facts that are accurate, objective, and easy to understand. In their presentation, the group explained that news writing is not just about conveying information, but also organizing facts based on context, urgency, and relevance so that they are easily understood by the public. They also highlighted news values as the main foundation for presenting accurate and reliable information.

In the section on news structure, this group presented four main components, namely the headline, lead, body, and closing. They provided concrete examples and 5W+1H analysis to show how news is structured systematically. This presentation was reinforced with a case study on the fuel shortage at several Shell gas stations in Indonesia as an example of the implementation of news writing techniques.

In addition, they explained the characteristics of journalistic language, namely objectivity, conciseness, and clarity. These three characteristics are considered important so that news is unbiased, concise, and easily understood by people from various backgrounds.

The presentation concluded with an emphasis that the use of the 5W+1H principle, proper news structure, and good journalistic language will help journalists produce informative, accurate, and reliable work.

Challenges of Student Theses in the Digital Age

 

Tangerang, 21 November 2025 - The final thesis assignment is considered the most challenging academic task for final-year students. Students from various universities in Indonesia, both public and private, face this challenge during their final semester of study. This is because the thesis is considered a key requirement for graduation and proof of students' scientific abilities. Students must conduct independent scientific research under the guidance of a lecturer, collect data, and write an academic paper in accordance with scientific standards.

For some students, a thesis is not just a final assignment, but also a long process that requires discipline, consistency, and critical thinking skills. Challenges such as difficulty in finding a topic, limited references, and mental pressure often become obstacles. In addition, the quality of guidance, research facilities, and student readiness also affect how quickly or slowly a thesis is completed.

In today's digital age, students have many advantages, such as broad access to information, online literature sources, and technology that facilitates data processing. However, these conveniences do not necessarily make the thesis process any easier. In my opinion, students are required to be more careful in sorting sources, avoiding plagiarism, and improving their analytical skills so that their scientific work remains valid and of high quality.

Some students believe that thesis assignments need to be reviewed to determine whether they are still relevant as a graduation requirement. In my opinion, this discussion is reasonable considering that not all fields of work require scientific research skills. Even so, academics still consider theses to be an important process for training students' critical thinking and independence.

Thesis writing remains a challenge and part of the higher education system that is still maintained today. In my opinion, although the process is not easy, thesis writing has important educational value, especially in shaping character, discipline, and scientific thinking skills.

Laksa Benteng: The Secrets of Rich Broth, a Legacy of Acculturation in Tangerang

 

Tangerang, 25 October 2025 - Have you ever tasted the deliciousness of a bowl of thick yellow broth full of flavor, with the aroma of spices blending harmoniously with coconut milk and roasted coconut? Amidst the bustle of Tangerang city, there is an enduring culinary tradition: Laksa Tangerang. This is not just any noodle soup, but a reflection of the fusion of Chinese and Betawi cultures that has satisfied palates for centuries. Would you like to recreate the flavors of this “Kota Benteng” in your own kitchen? Follow the complete instructions below!

Laksa Tangerang, also known as Laksa Benteng, reflects the wisdom of the local community. Unlike Laksa Betawi or Singaporean Laksa, the distinctive characteristics of Laksa Tangerang lie in three main elements:

1. Special Rice Noodles: Using thicker white noodles made from rice flour, the texture tends to be rougher and less flexible than regular vermicelli, providing a different chewing experience.

2. Thick, Spicy Broth: The thickness of the broth comes not only from coconut milk, but also from a mixture of boiled green beans and roasted, ground coconut. This is the key to its deep and delicious flavor.

3. Traditional Side Dishes: Typically, the filling consists of pieces of grilled free-range chicken, diced potatoes, eggs, and a sprinkling of chives, creating a savory, sweet, and slightly spicy flavor combination.

"Laksa in Tangerang City has been around for hundreds of years. However, it was only in the 1970s that laksa noodles began to be widely sold by street vendors traveling from village to village in Tangerang City," according to the website Indonesia.go.id, owned by the Ministry of Communication and Digital Affairs (Komdigi) of the Republic of Indonesia. The recipe for Laksa Benteng is a tradition that has been passed down by the Peranakan Chinese community. This Laksa dish is always served at major celebrations, symbolizing togetherness and unity. Each bite evokes memories of the past, serving up a combination of history in a bowl.

Making authentic Laksa Tangerang does require patience, but the results are worth it. Here is a step-by-step guide you can try:

Ingredients:

1. 1 free-range chicken, cut into six pieces 

2. Water as needed

3. 1250 ml coconut milk 

4. 3 bay leaves  

5. 2 stalks of spring onion, cut diagonally

6. 200 grams rice vermicelli

7. 200 grams potatoes, cut into 1 cm cubes

8. 50 grams green beans, boiled, set aside 

9. 3 tablespoons oil for sautéing

10. 100 grams roasted coconut 

Spices:

1. 8 red onin

2. 6 garlic, finely sliced 

3. 6 cm turmeric, roasted 

4. 6 cm ginger, peeled and lightly roasted 

5. 5 cm galangal, finely sliced 

6. 2 tsp ground coriander 

7. 1 tsp ground pepper  

8. 1 tsp sugar

9. 3 red chilies  

10. Salt to taste

How to Make Laksa Tangerang

1. Take 1/3 of the seasoning and mix it with the chicken pieces. Cook until the chicken changes color. Pour in about 500 ml of water and bay leaves, cook the chicken until done and drain. Grill until browned, set aside.

2. Heat the oil, sauté the remaining seasoning until fragrant. Add the potato pieces, sliced scallions, toasted coconut, and coconut milk. Cook while stirring until done.

3. Arrange the rice noodles and grilled chicken in a bowl, then pour the laksa sauce over them. Serve with chili sauce and fried onions. 

Laksa Tangerang is not just a recipe guide, but a culinary journey that brings traditional values to your dining table. Featuring distinctive rice noodles and a rich, thick broth enhanced with green beans and toasted coconut, this dish is a tangible testament to how culture can blend together to create timeless flavors. So get ready, because once you taste this recipe, you won't just be enjoying a meal you'll be preserving a piece of Tangerang's history. Happy cooking!

Beware of the Changing Season! 5 Practical Steps to Stay Fit Despite Changing Weather

For the past few days, I've felt like the sun has been scorching hot, but as night approaches, the sky suddenly darkens and heavy rain pours down relentlessly. It's these wild weather changes that often leave us feeling exhausted, and before long, the flu and headaches come knocking, like familiar “uninvited guests.” These extreme temperature fluctuations force our immune system to work much harder than usual. So, how can we build a truly resilient immune system? It’s not about miracle cures, but about smart adaptation. Here are five practical steps we can take:

1. Pay attention to fluid balance with a smart trick: never wait for the excruciating thirst to set in! On a hot day, we lose fluids without realizing it, and when it's cold, we forget to drink. Get into the habit of drinking warm water early in the morning a simple step that keeps your core body temperature stable.

2. Protect yourself with vitamins C and D. Cloudy weather often limits your natural intake of vitamin D, even though both vitamins are vital for strengthening immune cells against viruses. Combine your intake from fruits such as oranges or guavas with exposure to morning sunlight or supplements.

3. Master bathing techniques and temperature changes. Drastic temperature changes can cause mild shock; avoid taking a cold shower immediately after exposure to heat or rain. Give your body 15-30 minutes to adjust, then switch to lukewarm water.

4. Prioritize rest time. It's not about how long you stay in bed, but how well you sleep. When we truly sleep, our bodies repair tired immune cells. Lack of sleep only invites the stress hormone (cortisol), which weakens our defenses.

5. Manage Stress. Psychological stress is the physical body's invisible enemy. Take a 10-minute break, do some deep breathing, or listen to your favorite music. Mental balance is the strongest foundation for your physical health.

Maintaining good health amid unpredictable weather feels like running a marathon. However, by diligently following these five simple steps, you are giving your immune system the best support possible. We can't control the weather, but we can completely control how we take care of ourselves. Starting today, let's turn the challenges of the weather into opportunities to be healthier and be ready to face both heat and storms with equal enthusiasm.

Korean Beauty Festival Arrives, Skincare Discounts Will Shock You!

 

Jakarta, 22 September 2025 - K-Beauty Fest 2025, a Korean beauty festival featuring various cosmetic, skincare, and body care brands, will be officially held by Style Korean Indonesia at Central Park Mall, West Jakarta, from September 12 to 21, 2025. This event aims to introduce the latest Korean beauty trends through exhibitions, workshops, and direct consultation sessions with experts.

This festival, organized by the K-Beauty Association and Central Park Mall, aims to expand the market for Korean beauty products in Indonesia. More than 20 well-known brands, ranging from skin care to hair care, are participating. Visitors can enjoy exclusive discounts of up to 90%, talk shows with famous beauty influencers, and product demonstration sessions.

“K-Beauty Fest provides a platform for Indonesians to learn more about Korean beauty secrets while trying out leading products,” said a representative of Central Park management in a statement.

Source: Urbanasia.

One of the main attractions is an interactive booth that allows visitors to try out the latest products and get free skin consultations. In addition, the main stage is also enlivened by performances by artists and makeup workshops led by influencers.

According to the committee’s data, around 30,000 visitors attended the festival. Most of the visitors were young people, especially millennials and Gen Z, who consider self-care to be part of their lifestyle.

The K-Beauty Fest event is expected to become an annual event eagerly awaited by beauty lovers in Indonesia, while also strengthening cultural ties between the two countries. The festival officially closed on Sunday evening, 21 September 2025, with the promise of returning with an even more exciting concept next year.

Source: dream.co.id. 

Fore Coffee Pampering New Users with a 50% Discount.

 

Tangerang, 20 September 2025 - Fore Coffee has returned with another amazing promotion for coffee enthusiasts. Fore's official app offers a 50% discount voucher to new users. This program is part of Fore's attempts to connect with the community and offer a choice of high-quality beverages. With such a considerable discount, new customers can experience the flavor of Fore coffee at a considerably lower cost. This promotion is only available for a limited period, so consumers should take advantage of it right now.

The Fore Coffee app offers new users a 50% discount on a variety of beverages, ranging from traditional espresso and lattes to seasonal selections that customers usually look forward to. With this initiative, Fore hopes to reach more coffee lovers throughout Indonesia and provide a positive first experience for new consumers.

As a rapidly growing local coffee brand, Fore hopes that this program will serve as a gateway for the public to become more familiar with and appreciate Indonesian coffee products.

Officially Opened! KKN UMT 2025 raises the theme of green MSME

 

Tangerang, 15 July 2025 - Universitas Muhammadiyah Tangerang (UMT) officially dispatched 2,580 students to take part in the 2025 Community Service Program (KKN) at GOR Nambo, Karawaci District, on Tuesday, July 15, 2025. The symbolic departure process was led by the Deputy Mayor of Tangerang City, H. Maryono Hasan, who was present along with campus representatives and local government officials. In his speech, Maryono emphasized that KKN is not only a form of community service, but also a means to build leadership character and a sense of social empathy among students.

This year's KKN theme, "Environmentally Based MSME Development for a Sustainable Economy," was praised as a strategy aligned with the Tangerang City Government's development focus. Maryono hopes the students will not only act as project implementers but also become drivers of change in the community by providing mentoring, creating innovation, and implementing digital adaptations for MSMEs.

The Community Service Program (KKN) activities will take place in various sub-districts and urban villages in Tangerang City and Tangerang Regency, with the aim of providing a positive impact on small business actors through mentoring, digital training, and environmentally friendly business strategies.

Overall, the release of KKN is an important momentum in empowering local communities through campus and local government collaboration. Hopefully the implementation of KKN will succeed in realizing a real contribution to the development of Tangerang City.